So, after the ground got saturated, I am trying for a fall harvest of green beans, zucchini and cucumbers. So far I am pleased with the growth. Now hoping the temps hold and they can produce something for us.
Showing posts with label hot summer. Show all posts
Showing posts with label hot summer. Show all posts
Thursday, September 13, 2012
Another atempt at Green Beans
So, after the ground got saturated, I am trying for a fall harvest of green beans, zucchini and cucumbers. So far I am pleased with the growth. Now hoping the temps hold and they can produce something for us.
Monday, September 12, 2011
Been Busy

Summer is on the way out of here, Fall is on the way in.
Thankfully with the ending of summer, the heat has left us also. Drought conditions still, but good news, we got rain last Friday. Home received an inch and half, farm got just under an inch.
I have been canning and freezing all my produce from my garden.
List of canning done: Tomatoes - sauce, juice, pizza sauce, sloppy joe sauce, and spaghetti sauce.
Frenched green beans
Mock apple pie filling, apple butter, raspberry jam, strawberry jam.
Sweet pickle relish.
Dill pickles.
Into freezer I added: sweet corn and summer squash (shredded, chopped, diced and sliced)
Now that cool weather has come here to my area, I have gotten some of those outside things done, which I didn't do, with the heat of summer.
Also, we are building a shed at the farm. It's been hit and miss, as Steve works all day, and we work on it in the evenings and weekends. Sides and back is up. Now we are working on getting the roof on it. We had 4 more post holes to dig, when the post hole digger broke down, so the guy's dug 4 foot deep holes by hand for those last 4, and the ground was hard like concrete from no rain.
During the day, while Steve is at work, I am cutting tall weeds along the ditch and tree lines of our little corner where eventually it will be yard. Still have sticks and limbs and a couple willow trees to clean up, from spring/early summer storms. Now's the time to get to them and pile them up for a fall hot dog roast/hayride in October/November weather permitting at Halloween.
I'm sure I have forgotten to add things, as my time has been limited on computer with being gone, and coming home late, getting supper and then getting things done around the house so the next day I can head out again. So looking forward to only having one place to take care of, instead of the 2.
Friday, August 13, 2010
This batch down, more to go
Last post showed some of the tomatoes I am thankful my garden produced this year. More in garden ripening fast. These produced 50 pints of juice for future use this winter. Next batch I am hoping, with weather permitting, I will be able to cook down into ketchup and ready to use sauces.
Steve told me he can get me a propane stove if I want it. It can be put on porch for summertime canning. I am thinking that may be the way to go right now. Inside cooking keeps the AC working overtime, it's been working full time just battling the hot summer we have had this year.
We are so looking forward for fall coming. I actually look forward to putting on a jacket and jeans to work outside.
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In my Attic
What you are about to read is things from my life in the real world as well as thoughts from my attic.
Attic: Storage space at the top of my head.
Some things will be just off the top of my head too. Beware, no view warnings will appear on posts. Enter my blog at your own risk.
PS - I BELEIVE IN GOD
Attic: Storage space at the top of my head.
Some things will be just off the top of my head too. Beware, no view warnings will appear on posts. Enter my blog at your own risk.
PS - I BELEIVE IN GOD